Indy swung the chopper around and I prepared the ropes. I didn't necessarily have to capture the animal, but I wasn't sure that the shack that was paying me for the meat would want it pre-salted.
Roping the fucker was a whole lot easier than I thought it would be, Indy swinging out over the water, once the load was secure.
5 comments:
o-kaaaaaaaaaaaaay......
Hey! You're back! I was starting to worry!
What? capturing that pig was too easy. Something's gotta happen along the way.
Hey Mystique, welcome to my world.
And yes, I am crazy too. ;-)
Damn it Bax, you always know when I sneak out. How do you do that?
I love the podcasts available on this site.
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